Today I am going to share with you two of my favourite ways to eat toast. Both are savoury but are extremely delicious! If you give them a try do be sure to let me know if you like them in the comments:)
Toast N.1 – Tomato and Basil Bruschetta:
Combine cherry tomatoes, olive oil, basil, a bit of salt and pepper. Serve on toast with balsamic glaze and/or mozzerella cheese🍅
Toast N.2 – Kidney Bean Dip:
Mash together red kidney beans, olive oil, pepper, salt, tomato paste, cumin and garlic for a deliciously filling and healthy piece of toast!